75 words for cheese

Posted: April 3, 2012 in breton language, brezhoneg
“A France that can preserve its 400 types of cheese must be able to find a way to safeguard its 75 ‘regional’ languages”, said Charles Kergaravat the president of BZH New York at a seminar concerning Frances ‘regional’ languages at the CUNY University of New York, Saturday 1pm. 

“Une France qui peut préserver ses 400 fromages doit trouver les moyens de sauvegarder ses 75 langues minoritaires”, a déclaré Charles Kergaravat, le président de BZH New York au cours d’un séminaire sur les langues ‘régionales’ de France à la CUNY University de New York, samedi après-midi à 13 heures. 

The Languages of France.


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